Description: Trout is a great substitute if you can't find mackerel. Ask your fishmonger to gut and fillet the fish for you. Use a wild rice mix if you want to be a little more "Upper Crust". [' more . . . ']
Description: My husband loves this, most likely because of the cinnamon. Have all your ingredients measured out and ready to go - it will help you with the timing. Serve with giant sweet potato fries and a simple salad. [' more . . . ']
